|
> It is a strange debate if it is "human" to kill a fish
> larvae with alcohol. Does anybody ask if e.g. trawling
> is "human"? There are no bureaucrats asking commercial
> trawlers for something like this. Trawling squeezes
> animals to death. This is far more cruel than killing
> a fish larvae very fast with alcohol.
That brings up a related point. If I want to go fishing for dinner, I
can bag something like 9 snapper a day without a lisence or permit
(here in NZ). If I want to look at their gut contents...I need a permit
from the Department of Conservation...seems strange.
NT
Nick Tolimieri
University of Auckland
Leigh Marine Laboratory
P.O. Box 349
Warkworth
New Zealand
[log in to unmask]
Ph: 64 9 422 6111
Fax: 64 9 422 6113
><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><>
To leave the Fish-Sci list, Send blank message to:
mailto:[log in to unmask]
For information send INFO FISH-SCI to [log in to unmask]
><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><> ><>
|
