Hi all,
I'm a PhD student working on the dynamics of plankton living in waste stabilization ponds. These ponds recieve waste water from towns and high biomasses of planktonic crustaceans are developing within them. I'm mainly studying the prospect of using these crustaceans, especially daphnids, as food for freshwater fish (in aquaculture).
With this aim in view, I'm searching for guidelines or papers reviewing the nutritional requierement of fish (in terms of proteins, lipids contents,...).
Thank you very much in advance and merry Christmas.
-- Henry-Michel CAUCHIE / Universite de LIEGE (BELGIUM) Present adress: CRP-CU LUXEMBOURG 162a, Avenue de la Faiencerie, L-1511 Luxembourg Tel: + 352.46.66.44.412 Fax: +352.46.66.44.413
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